Wendy’s Egg & Cheese Biscuit Combo Price,Nutrition,Allergen

$10.99 | Cal: 360

The Egg & Cheese Biscuit Combo is the classic choice when you want a simple, comforting, fast-food breakfast. It’s built around a freshly cracked grade A egg on a butter-brushed buttermilk biscuit, topped with melted American cheese. No bacon, no sausage – just a warm, cheesy, eggy biscuit that clocks in at 370 calories for the sandwich itself.

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What Is the Egg & Cheese Biscuit Combo?

The Egg & Cheese Biscuit Combo is a simple, meat-free breakfast combo featuring:

  • A freshly cracked grade A egg
  • A buttermilk biscuit brushed with butter
  • A slice of melted American cheese

The combo usually includes:

  • Egg & Cheese Biscuit (370 calories for the sandwich)
  • A breakfast side (often hash browns or breakfast potatoes, depending on the restaurant)
  • A drink (coffee, juice, milk, or soft drink, depending on location)

It’s designed for guests who want a lighter breakfast biscuit without bacon or sausage, but still crave something warm, cheesy, and filling.

Egg & Cheese Biscuit Combo Price and Calories

Exact prices can vary depending on the brand, city, and current promotions, but you can still present a clear overview for readers.

ItemCalories (Approx.)Typical Price Range*Description
Egg & Cheese Biscuit370 cal$2.49Buttermilk biscuit with egg and American cheese
Egg & Cheese Biscuit ComboVaries by side/drink$10.99Sandwich + breakfast side + drink

*Price and participation may vary by location, so customers should always check the local menu or app for current prices.

Nutrition Facts – Egg & Cheese Biscuit (Sandwich Only)

Here is the full nutrition breakdown for the Egg & Cheese Biscuit itself:

NutrientAmount per Serving
Calories370
Total Fat21 g
Saturated Fat10 g
Trans Fat0 g
Cholesterol195 mg
Sodium1030 mg
Total Carbohydrate34 g
Dietary Fiber2 g
Total Sugars3 g
Protein13 g
Calcium10% DV
Iron15% DV
Potassium4% DV

Notes you can keep on the page:

  • Daily values (%DV) are based on a 2,000-calorie diet.
  • Beverages in the combo are usually calculated with a standard ice fill.
  • The total combo calories will be higher when you add a side and drink.

Allergen Information

The Egg & Cheese Biscuit contains several major allergens. According to the provided data, it includes:

  • Egg
  • Milk
  • Soy
  • Wheat

Official guidance notes that:

  • Cross contact is possible due to shared equipment and preparation areas.
  • Restaurants cannot guarantee any item is completely free from allergens.
  • Guests with allergies or sensitivities should use their own judgment and, if needed, speak to staff before ordering.

This makes the Egg & Cheese Biscuit unsuitable for:

  • People with egg allergy
  • Those with dairy/milk allergy
  • Anyone who is gluten intolerant or has celiac disease (due to wheat flour in the biscuit)
  • People avoiding soy

Ingredients Breakdown

Buttermilk Biscuit

The biscuit is made from enriched flour, buttermilk, vegetable oils, and leavening agents, plus texture and flavor helpers.

Key ingredients:

  • Enriched bleached flour (wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)
  • Cultured buttermilk (skim and/or low-fat milk, nonfat dry milk, bacterial culture)
  • Palm oil and soybean oil
  • Baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate (leavening)
  • Dextrose and sugar
  • Modified wheat starch
  • Salt and sodium citrate
  • Nonfat dry milk
  • Soy lecithin
  • Wheat protein isolate (wheat gluten, lactic acid)
  • Whey
  • Xanthan gum
  • Vegetable oil with natural flavor (liquid and hydrogenated soybean oil, sunflower lecithin, natural flavor, beta carotene for color)

Allergens in the biscuit:

  • Milk
  • Soy
  • Wheat

Egg

The egg portion is straightforward and uses a pan spray to prevent sticking.

Ingredients:

  • Egg
  • Soy lecithin (from the pan spray)
  • Sea salt

Allergens in the egg:

  • Egg
  • Soy

American Cheese Slice

The American cheese delivers the creamy, melty flavor.

Ingredients:

  • Milk and cream
  • Water
  • Sodium citrate (for smooth melting)
  • Salt
  • Color and flavor:
    • Annatto
    • Apocarotenal
    • Beta carotene
    • Paprika (for color)
  • Cheese culture
  • Enzymes
  • Citric acid
  • Natural flavor
  • Sorbic acid (preservative)
  • Soy lecithin and sunflower lecithin (help slices separate and melt well)

Allergens in the cheese:

  • Milk
  • Soy

How to Order the Egg & Cheese Biscuit Combo

You can explain to your readers how easy it is to get this combo, whether they’re dining in, driving through, or using an app.

1. At the Counter

  • Go to the breakfast section of the menu boards.
  • Ask for the Egg & Cheese Biscuit Combo by name.
  • Choose your drink (coffee, orange juice, etc.).
  • Confirm if it includes a standard side (like hash browns) at that location.

2. Drive-Thru

  • Wait for the greeting, then say something like:
    “I’d like an Egg & Cheese Biscuit Combo with a [medium coffee], please.”
  • Confirm size and any changes (no cheese, extra egg if available, etc.).
  • Check your order on the screen before paying.

3. Mobile App or Online Ordering

  • Open the official app or website for the restaurant.
  • Go to Breakfast > Combos.
  • Select the Egg & Cheese Biscuit Combo.
  • Customize the drink and side.
  • Choose pickup, curbside, or drive-thru (depending on options).

Ordering digitally also lets guests see nutrition and allergen info before they confirm.

Can You Customize the Egg & Cheese Biscuit Combo?

Yes, this combo is very easy to customize, especially if you’re trying to adjust calories, fat, or sodium.

Popular custom options:

  • No cheese – lowers fat and saturated fat
  • No egg – unusual, but possible if someone only wants a cheese biscuit
  • Extra cheese – creamier and richer, but adds calories and saturated fat
  • Swap drink for black coffee or water for fewer calories
  • Skip fried sides or share them with someone else

Because there is no meat by default, this sandwich is already a good option for someone who wants a meat-free but not vegan breakfast.

Best Sides and Drinks to Pair With It

You can suggest pairings for readers who want the “perfect breakfast combo.”

Good pairings:

  • Hash browns or breakfast potatoes for a classic, indulgent combo
  • Black coffee to balance the richness of the biscuit and cheese
  • Latte or cappuccino if they want something creamy to match the cheesy sandwich
  • Orange juice for some vitamin C (with extra sugar and calories to keep in mind)
  • Bottled water for a lighter overall meal

For a lighter breakfast, an Egg & Cheese Biscuit with black coffee and no extra side keeps the combo more moderate in calories.

FAQs About Egg & Cheese Biscuit Combo

1. How many calories are in the Egg & Cheese Biscuit?

The Egg & Cheese Biscuit sandwich has 370 calories. The total calories for the combo will be higher after adding a side and drink.

2. What allergens are in the Egg & Cheese Biscuit?

It contains egg, milk, soy, and wheat. There is also a risk of cross contact with other ingredients in the kitchen.

3. Is the Egg & Cheese Biscuit vegetarian?

It is meat-free, but not vegan. It contains egg, cheese, and buttermilk, so it’s suitable for lacto-ovo vegetarians, but not for vegans.

4. Is the Egg & Cheese Biscuit gluten-free?

No. The biscuit is made with wheat flour, and there is a strong possibility of gluten cross contact in the kitchen. It is not suitable as a gluten-free option.

5. How much sodium is in the Egg & Cheese Biscuit?

The sandwich contains around 1030 mg of sodium, which is almost half of the typical daily limit of 2,300 mg. People watching their sodium intake should keep this in mind.

6. Does it have trans fat?

According to the nutrition data, the Egg & Cheese Biscuit has 0 g of trans fat.

7. What makes the biscuit “buttermilk”?

The biscuit uses cultured buttermilk and nonfat dry milk, giving it a tangy, rich flavor and soft texture typical of buttermilk biscuits.

8. Can I order the Egg & Cheese Biscuit without cheese?

Yes. You can ask for no cheese, which will slightly reduce the calories, fat, and sodium, and turn it into a simple egg biscuit.

9. Can I add meat, like bacon or sausage?

At most locations, you can ask to add bacon or sausage (if available on the menu), turning it into something similar to a bacon, egg & cheese or sausage, egg & cheese biscuit. This will increase calories, fat, and sodium.

10. Is the Egg & Cheese Biscuit good for a low-calorie diet?

At 370 calories, the sandwich alone can fit into many calorie-conscious meal plans, especially if paired with water or black coffee and no heavy sides. However, the saturated fat and sodium are relatively high.

11. What drinks work best with the Egg & Cheese Biscuit Combo?

Popular drink choices:

  • Hot coffee or iced coffee
  • Orange juice
  • Milk
  • Soft drink (for those who like soda with breakfast)
    Health-conscious guests usually prefer coffee, tea, or water with this combo.

12. Is the Egg & Cheese Biscuit available all day?

It’s generally a breakfast menu item, so availability usually depends on breakfast hours at each restaurant. Some locations may offer extended breakfast; others do not.

13. How much protein is in the Egg & Cheese Biscuit?

The sandwich contains about 13 g of protein, mainly from the egg and cheese. This helps make the meal more filling compared to a plain biscuit.

14. Is the Egg & Cheese Biscuit suitable for kids?

Yes, many kids enjoy simple egg-and-cheese sandwiches. Parents should just be aware of:

  • Allergens (egg, milk, soy, wheat)
  • Sodium levels
  • The overall calories if combined with sugary drinks and fried sides

15. Can I reheat an Egg & Cheese Biscuit later?

If someone takes it to go and wants to reheat:

Reheat briefly in a microwave or toaster oven until warm.
For best quality, it’s always better to eat it fresh, but reheating is possible if done safely.

Store it in the refrigerator if not eaten immediately.

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