$12.99 | Cal: 420
If you love hearty fast-food breakfast sandwiches, the Bacon, Egg & Cheese Biscuit Combo is probably already on your radar. Fluffy buttermilk biscuit, Applewood smoked bacon, a fresh-cracked egg, and melted American cheese – all bundled into a satisfying combo that comes in at 420 calories for the sandwich itself.
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What Is the Bacon, Egg & Cheese Biscuit Combo?
The Bacon, Egg & Cheese Biscuit Combo is a classic fast-food breakfast combo meal built around a savory biscuit sandwich. Here’s what’s on it:
- A fluffy buttermilk biscuit
- A fresh-cracked grade A egg
- Crispy Applewood smoked bacon
- A slice of melted American cheese
It’s designed to be a grab-and-go breakfast that still feels like a full meal – warm, salty, buttery, and filling enough to carry you through a busy morning.
The combo usually includes:
- Bacon, Egg & Cheese Biscuit (420 calories for the sandwich)
- A breakfast side (often hash browns or small potatoes, depending on the restaurant)
- A drink (typically coffee, juice, or a fountain beverage)
Note: Exact sides and drink options can vary by location and restaurant, but the core sandwich remains the same.
Bacon, Egg & Cheese Biscuit Combo Price and Calories
Menu prices vary by restaurant brand, city, and any local promotions, but you can think of this as a mid-priced breakfast combo compared to other fast-food options.
Price & Calories Overview
| Item | Calories | Typical Price Range* | What You Get |
|---|---|---|---|
| Bacon, Egg & Cheese Biscuit | 420 cal | $$ (value–mid range) | Biscuit with bacon, egg & cheese |
| Bacon, Egg & Cheese Biscuit Combo | Varies by side/drink | $12.99 | Sandwich + breakfast side + drink |
*Prices and participation vary by location, and promotions or combo deals can change. Always check your local restaurant’s app or menu for exact, up-to-date pricing.
Nutrition Facts – Bacon, Egg & Cheese Biscuit (Sandwich Only)
| Nutrient | Amount per Serving |
|---|---|
| Calories | 420 |
| Total Fat | 24 g |
| Saturated Fat | 11 g |
| Trans Fat | 0 g |
| Cholesterol | 205 mg |
| Sodium | 1200 mg |
| Total Carbohydrate | 34 g |
| Dietary Fiber | 2 g |
| Total Sugars | 3 g |
| Protein | 17 g |
| Calcium | 10% DV |
| Iron | 15% DV |
| Potassium | 4% DV |
- Daily Values (DV) are based on a 2,000 calorie diet.
- Nutrition for beverages in the combo is usually calculated based on a standard ice fill and can change depending on size and drink type.
If you add hash browns, sugary coffee, or a large soft drink, expect the total combo calories to increase significantly beyond the 420 calories listed above.
Allergen Information
The Bacon, Egg & Cheese Biscuit contains several common food allergens.
Declared Allergens
From the official ingredient list, this item contains:
- Egg
- Milk
- Soy
- Wheat
Cross-Contact Warning
Even though the restaurant identifies known allergens, there is always a risk of cross contact in a busy kitchen:
“We provide known instances of allergens; however, cross contact is possible due to common handling and preparation areas in our restaurants. We are unable to guarantee that any menu item can be completely free of allergens. Customers with allergies and sensitivities should exercise judgment when ordering.”
If you have a severe food allergy (especially to egg, dairy, soy, or gluten/wheat), you should:
- Carefully review the full allergen and nutrition guide from the restaurant.
- Ask staff if they can take reasonable precautions (fresh gloves, separate surface if possible).
- Decide whether this item fits within your personal safety and comfort level.
Ingredients Breakdown
The ingredient list for the Bacon, Egg & Cheese Biscuit is detailed and uses a mix of standard baking ingredients and typical fast-food stabilizers and preservatives. Here’s a more readable breakdown of what’s inside.
Buttermilk Biscuit
The buttermilk biscuit is made from a blend of enriched flour, buttermilk, fats, and leavening agents:
- Enriched bleached flour (wheat flour plus added vitamins and minerals such as niacin, iron, thiamin, riboflavin, folic acid)
- Cultured buttermilk (skim and/or low-fat milk with bacterial culture)
- Palm oil and vegetable oils (including soybean oil)
- Leavening agents like baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate – these help the biscuit rise and stay fluffy
- Small amounts of:
- Dextrose and sugar (for slight sweetness and browning)
- Modified wheat starch
- Salt
- Natural flavor
- Nonfat dry milk
- Soy lecithin
- Whey
- Xanthan gum (for texture)
- Color and texture agents such as beta carotene (for a warm golden color)
Allergens in the biscuit: Milk, soy, wheat
Egg
The egg portion is fairly simple compared to the biscuit:
- Egg
- Soy lecithin (from the pan spray, used to keep it from sticking)
- Sea salt
Allergens in the egg patty: Egg, soy
American Cheese Slice
The American cheese provides the creamy, melty richness:
- Milk and cream
- Water
- Sodium citrate (helps keep cheese smooth when melted)
- Salt
- Color and flavor elements:
- Annatto
- Apocarotenal
- Beta carotene
- Paprika (for color)
- Cheese culture, enzymes, citric acid
- Sorbic acid (a preservative)
- Soy lecithin and sunflower lecithin (help slices separate and melt consistently)
Allergens in the cheese: Milk, soy
Applewood Smoked Bacon
The Applewood smoked bacon delivers the big flavor:
- Pork bacon cured with:
- Water
- Salt
- Sugar
- Smoke flavoring
- Sodium phosphate (helps retain moisture)
- Sodium erythorbate (preservative)
- Sodium nitrite (preserves color and flavor)
While bacon itself isn’t a top-8 allergen, it is high in sodium, and processed meats are something some people limit for health reasons.
How to Order the Bacon, Egg & Cheese Biscuit Combo
You can usually order the Bacon, Egg & Cheese Biscuit Combo in three main ways:
1. In-Store or At the Counter
- Go to the breakfast section of the menu.
- Ask for the Bacon, Egg & Cheese Biscuit Combo by name.
- Choose your side (usually hash browns or breakfast potatoes) if options are available.
- Pick your drink – coffee, iced coffee, orange juice, or soda depending on what’s offered.
- Confirm any customizations (no cheese, no egg, extra bacon, etc.).
2. Drive-Thru
- Listen for the cashier to ask for your order.
- Say something like: “I’d like a Bacon, Egg & Cheese Biscuit Combo with [hash browns] and a [medium coffee], please.”
- Confirm the size of your drink and any extras.
- Check the total on the screen and at pickup.
3. Mobile App / Online Ordering (If Available)
- Open the restaurant’s app or website.
- Navigate to the Breakfast > Combos section.
- Select the Bacon, Egg & Cheese Biscuit Combo.
- Choose your side and drink.
- Add special instructions or customizations.
- Place your order for pickup, curbside, or drive-thru (depending on the brand and location).
Ordering digitally often makes it easier to see calories, ingredients, and allergens before you confirm.
Can You Customize the Bacon, Egg & Cheese Biscuit Combo?
Yes – one of the best parts of this kind of breakfast combo is how customizable it is. Here are common tweaks:
Sandwich Customizations
- No cheese – lowers fat, saturated fat, and calories
- No bacon – reduces sodium and fat
- No egg – reduces cholesterol
- Extra bacon – boosts protein and flavor, but adds fat, sodium, and calories
- Extra cheese – creamier but higher in calories and saturated fat
- Light cheese or half cheese (if staff allows) – a compromise between flavor and calories
Combo Customizations
- Swap hash browns for a lighter side (if available)
- Choose water, black coffee, or diet soda instead of sugary drinks
- Downsize from a large drink to a small or medium
If you’re watching calories, sodium, or saturated fat, simple choices like no cheese + black coffee can make a noticeable difference without sacrificing the biscuit sandwich entirely.
Is the Bacon, Egg & Cheese Biscuit Combo Healthy?
“Healthy” is different for everyone, but here’s what the numbers tell us:
- Calories (420) – moderate for breakfast, but you’ll likely add more calories with sides and drinks.
- Total Fat (24 g) and Saturated Fat (11 g) – on the higher side for one meal, especially if you have multiple high-fat foods later in the day.
- Sodium (1200 mg) – this is over half of the commonly recommended daily limit of around 2,300 mg, and even closer if your doctor suggests staying near 1,500 mg.
- Protein (17 g) – decent amount of protein to keep you full.
- Carbs (34 g) with 2 g of fiber – fairly typical for a biscuit-based breakfast.
If you’re generally healthy and eat this occasionally, it can certainly fit into a balanced diet. If you’re managing high blood pressure, heart disease, or high cholesterol, you may want to:
Balance the rest of your day with lower sodium and lower fat choices
Enjoy it less frequently
Ask for no cheese or no bacon
FAQs About the Bacon, Egg & Cheese Biscuit Combo
1. How many calories are in the Bacon, Egg & Cheese Biscuit sandwich?
The Bacon, Egg & Cheese Biscuit contains 420 calories for the sandwich itself. The total combo calories will be higher once you add a side and drink.
2. What allergens are in the Bacon, Egg & Cheese Biscuit?
The sandwich contains egg, milk, soy, and wheat. There is also a risk of cross contact with other allergens due to shared preparation areas.
3. Is the Bacon, Egg & Cheese Biscuit Combo good for a high-protein breakfast?
Yes, the sandwich alone offers 17 g of protein from the egg, bacon, and cheese, which can help keep you full. If you want even more protein, you can sometimes ask for extra bacon or add another egg (depending on the restaurant).
4. Is this a good option if I’m watching my sodium?
The sandwich contains around 1200 mg of sodium, which is high for a single item. If you’re on a low-sodium diet, this may not be the best choice, or you may want to enjoy it only occasionally.
5. Can I order the biscuit sandwich without cheese?
Yes. Asking for no cheese is a common customization and will lower calories and saturated fat while still keeping the bacon and egg.
6. Can I get the Bacon, Egg & Cheese Biscuit without bacon?
Most restaurants will allow you to order it without bacon, turning it into more of an egg & cheese biscuit. This reduces fat, sodium, and processed meat, but you’ll also lose some of the smoky flavor.
7. Does the Bacon, Egg & Cheese Biscuit contain trans fat?
According to the nutrition information provided, the sandwich has 0 g of trans fat.
8. Is the biscuit made with real buttermilk?
Yes, the sandwich uses a buttermilk biscuit made with cultured buttermilk and enriched flour, along with typical baking ingredients, oils, and stabilizers.
9. Is this combo available all day?
In most cases, the Bacon, Egg & Cheese Biscuit Combo is part of the breakfast menu, which is usually served only during breakfast hours. Availability of all-day breakfast varies by restaurant brand and location, so check your local store or app.
10. Can I get a different drink with the combo?
Yes. You can usually choose from coffee, iced coffee, juice, milk, or fountain drinks, depending on the location. Switching to water or black coffee is a good way to keep calories and sugar lower.
11. Are there any vegetarian versions of this biscuit combo?
You can technically ask for a biscuit with egg and cheese only (no bacon), which makes it meat-free, but it still contains egg and dairy, so it’s not vegan.
12. Is the Bacon, Egg & Cheese Biscuit okay for someone with a gluten allergy?
No. The biscuit contains wheat, and the kitchen environment makes it difficult to avoid gluten cross contact. It is not safe as a gluten-free option.
13. Does the Bacon, Egg & Cheese Biscuit have sugar?
Yes, but not much. The sandwich has about 3 g of total sugars, mostly coming from the biscuit and dairy ingredients.
14. How can I make the Bacon, Egg & Cheese Biscuit Combo a bit lighter?
Try some of these tweaks:
- Ask for no cheese or no bacon
- Choose black coffee or water instead of a sugary drink
- Skip hash browns or share them with someone
- Pair the biscuit with a piece of fruit later instead of extra fried sides
15. Is the Bacon, Egg & Cheese Biscuit Combo worth the calories?
If you enjoy savory breakfast sandwiches, love bacon, and want a filling, hot breakfast, many people feel it’s absolutely worth it as an occasional treat. As long as you balance it with healthier choices throughout the day and week, it can fit into most eating patterns.
